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Oatmeal recipes à la Macalester Outing Club

Missy Stevanovic '19
April 25, 2019
The front counter, assortment of drinks and menu at Zait & Za’atar. Photo by Ben White ’21.

No ketchup necessary: Zait & Za’atar serves up fries and falafel

Ben White
April 4, 2019
An icy caramel drink from Quixotic Coffee in St. Paul. Photo by Anna Hestad ’19

Quixotic Coffee offers warm soup, nitro brews and great atmosphere

Anna Hestad
February 7, 2019

Oats Recipe

Ellie Rudner
November 8, 2018
Beef and broccoli that can be made under an hour. Photo by Henry Nieberg ’19.

Easy, yet savory Beef & Broccoli Recipe

October 25, 2018

Leftover Vegetable Bake

Ellie Rudner
October 25, 2018

Autumn Jacket Soup

October 18, 2018
Barrel Theory founder Brett Splinter with a crowler. Photo by Henry Nieberg ’19.

Barrel Theory Beer Company offers “rain drops” and “drop tops”

Henry Nieberg
October 11, 2018
The apple-brie-pecan grilled cheese sandwich served with a side of seasoned fries. Photo by Meg Hinson ’19.

All Square: Ex-inmates serve grilled cheese at new restaurant

Meg Hinson
September 13, 2018

How to not write racist food reviews

Asian & Pacific Islander Americans in Coalition
October 6, 2016
Photo courtesy of Flickr user Naiserie.

Why I treat beer like wine: One year anniversary of being able to drink beer legally

September 25, 2014
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